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| Caroline made these for her sister's 18th birthday today. The recipe for the cake is from Alice Water's The Art of Simple Food and the icing is basic vanilla and chocolate butter-cream which she decorated using a pastry bag then added some gummy flowers and pastel sprinkles. They are really delicious! |
Great photos mama : )
ReplyDeleteAll I can say is WOW! Those are beautiful....Happy birthday to both girls!
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